Course Modules:
Upon completing the course, students will gain valuable insights and skills that will enhance their practice:
You will get free e-booklets when you join the course, the aim of which is to summarize the information and provide it in a simplified way that helps every mother, especially first-time mothers, and nutritionists can also benefit from it
When you subscribe, you will get free booklets worth $220
Mothers' Guide to Essential Baby Food Preparation Tools
You will no longer be confused about choosing the different tools you need when preparing baby food. This booklet provides an easy path for every mother
$20 Free
A detailed booklet on introducing foods to children each month
You will learn the correct way to introduce food to your child and what types of fruits, vegetables, proteins and grains should be introduced each month from the child's age until the age of one year
$60 Free
Baby Recipe Booklet from 6 Months to 1 Year
Are you confused about the types of recipes to offer to a baby of 6 months? The booklet contains healthy and varied recipes for a baby until he reaches the age of one year
70$ Free
Supplements Booklet (Your Guide to Choosing Children's Supplements) In this booklet, you will learn about the most important vitamins and minerals and the child's needs from birth to the age of three years and how to choose supplements
$50 Free
Dr. Ruba Mashrabash holds a PhD in Nutrition and Dietetics with a thesis on food addiction (from the University of Jordan), a Master's degree in Nutrition and Food Processing (University of Jordan), and a Bachelor's degree in Nutrition and Food Processing (Jordan University of Science and Technology). She has over 18 years of experience in dietary planning for all health conditions, is the director of the Ruba Mashrabash Center for Nutritional Consulting, and the founder of Ruba Diet, a website focused on nutrition and health. Since 2011, she has been presenting a weekly nutrition segment on Roya TV and has appeared on various other television stations. She is involved in scientific research specializing in food addiction, is an author of children's food stories, and has 10 years of experience teaching nutrition and food preparation for IG students and course credential teachers.
No assistant instructors available.
Infant Nutrition Course
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