COMING SOON: Methods of Calculating Calories Requirements Course

Course Requirements

This course is ideal for dietitians, nutritionists, fitness professionals, and anyone interested in understanding and managing caloric intake and energy balance for health and fitness goals

Course Description

This course offers an in-depth exploration of the science behind calorie measurement, energy expenditure, and dietary requirements. It covers various equations used to calculate caloric needs, understand metabolism, and design effective dietary plans.


Course Modules


Module 1:

Introduction to Calories

    Definition and Importance of Calories

      Understanding Energy Balance

        Caloric Content of Macronutrients (Carbohydrates, Proteins, Fats)


        Module 2:

        Basal Metabolic Rate (BMR)

        Definition and Significance of BMR

          Factors Influencing BMR

            Common BMR Equations: Harris-Benedict, Mifflin-St Jeor, Katch-McArdle

              Practical Applications of BMR Calculations


                Module 3: Total Daily Energy Expenditure (TDEE)

                  Components of TDEE: BMR, Physical Activity, Thermic Effect of Food

                    Calculating TDEE: Methods and Tools

                      Adjusting TDEE for Weight Loss, Maintenance, and Gain

                        Case Studies: Applying TDEE in Real-Life Scenarios


                          Module 4: Caloric Needs for Special Populations

                            Caloric Requirements for Athletes

                              Caloric Needs During Pregnancy and Lactation

                                Caloric Considerations for Aging Populations

                                  Managing Caloric Intake for Weight Management and Health Conditions


                                    Module 5: Practical Applications and Tools

                                      Using Caloric Equations in Diet Planning

                                        Technology and Tools for Tracking Calories

                                          Interpreting and Adjusting Caloric Needs Based on Goal

                                          Course Outcomes

                                              Upon completing the course, students will gain valuable insights and skills that will enhance their practice:

                                              1. Scientific Understanding: Gain a thorough understanding of the science behind calorie measurement and energy expenditure.

                                              2. Practical Skills: Learn how to accurately calculate caloric needs for various individuals and scenarios using established equations.

                                              3. Customized Diet Plans: Develop the ability to create tailored dietary plans based on specific caloric requirements and goals.

                                              4. Professional Development: Enhance your expertise as a dietitian, nutritionist, or fitness professional by mastering caloric equations and their applications.

                                              5. Health Optimization: Apply course knowledge to optimize energy balance for health, fitness, and weight management.

                                              6. Resource Access: Obtain access to advanced tools, calculators, and resources to support caloric calculations and dietary planning.

                                              Course Details

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                                              Type of course: N/A

                                              Course Curriculum

                                              Instructor

                                              Nutrition

                                              Super admin

                                              Nutrition

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                                              5 Courses

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                                              Course price

                                              JD 60